I am a "mood cook" and love to explore recipes and try new things. So will having a meal plan still give me the freedom to cook what I want? Yes, and no. What my plan will be, is to stick to the plan as much as possible, but give myself the freedom to choose to change-it-up once a week.
MONDAY
Breakfast Pumpkin Waffles from freezer
Lunch Leftover Pizza
Dinner Panko-Breaded Pork Chops, Leftover Apple Coleslaw, Leftover Banged Potatoes
TUESDAY (slow cooker)
Breakfast Oatmeal with Applesauce Granola
Lunch Sandwiches
Dinner Hearty Potatoe Soup
WEDNESDAY
Breakfast Cinnamon Chip Scones
Lunch Leftovers
Dinner Rosemary Baked Chicken with Potatoes
THURSDAY (slow cooker)
Breakfast Pancakes
Lunch Leftovers
Dinner Turkey Pumpkin Chili
FRIDAY
Breakfast Breakfast in a Muffin
Lunch
Dinner Thai Chicken Soup
SATURDAY
Dinner Let's Go Out!
SUNDAY
Dinner Pork Loin with Pears
WEEKLY FREEZER COOKING PLAN
- Lasagna
- Chicken Pot Pie
- Meatloaf
- Pancakes
- Breakfast in a muffin
- Zucchini Bread
WEEKLY BAKING PLAN
- Oatmeal Cookies
- Applesauce Granola
- Cinnamon Chip Scones
Whew! I did it!
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Welcome to MPM! Your menu looks great! I love planning my meals and knowing I have necessart ingredients on hand, even if don't cook as planned during the week. There's always tomorrow, right? Have a great week.
ReplyDeleteOh, your banged potatoes look delish! Gonna have to try these =)
ReplyDeleteI think it's great you're trying this. I'll be interested to hear how it works out.
ReplyDelete