Our daughter loves scones so I ripped this recipe out of Simple and Delicious magazine (Nov/Dec 2007 issue pg. 12) to try. I'm not a fan of scones because I always thought they were dry and thick - these were moist, flakey and soooo good! (um... if I do say so myself!).
They were so easy to make that I made 2 batches and sent some hot out of the oven to all my neighbours. It snowed 3" last night so it seemed like a perfect day to send such a treat!
Be patient when you knead these as you'll initially think "these will never come together". After about 10 kneads the dough starts to turn into a nice ball and is easy to work with. I used my kitchen table as I needed lots of room to knead this huge batch of dough.
You can find this delicious Cinnamon Chip Scones recipe here.